The unforgiving summer months call for a glassful of superfood smoothies.
Go light before the festive mithai binge begins.
She also holds the distinction of delivering the longest budget speech at two hours and forty minutes in 2020.
This recipe is made with low-fat yoghurt and garnished with chopped nuts, saffron and dry rose petals.
An encyclopedia to the best Durga Pujo eating.
Chef Sabyasachi Gorai's Walnut and Cherry Florentines are simple to prepare and a delight to bite into.
Fragrant Shrikhand to make a festival day even more special.
Taruna Deepak's lovely fusion cake is for NYE and other special occasions.
Fruity recipe solutions for the heat.
Two desserts that you can make easily at home.
Try an alternative to the traditional pudding.
You won't be able to resist these delicious strawberry desserts by food blogger Taruna Bakshi.
Planning a romantic date night dinner? This recipe is meant for you!
Start your day on an upbeat note with two good-for-you recipes.
Make your celebrations more satisfying with this nutty gujiya.
This recipe by food blogger Sangita Agrawal will make any family dinner extra special.
You'll need an ice cream maker to create this memorable dessert.
Bethica Das shares her healthy version of the recipe.
Make your annual modak binge-fest exciting with these fun but unusual recipes.
Raise a toast on World Whisky Day with three spectacular whisky-based cocktails created by Sonali Mullick, mixologist and operations head at Hitchki Resto Bar and Bayroute, Mumbai.
Treat your brother(s) to these delightful Indian desserts.
Bethica Das from UAE shares a simple and easy eggless cupcake recipe for Christmas.
Make your Christmas celebrations special with these indulgent cakes.
With easy access to processed meals and an unhealthy lifestyle, gaining weight is simpler than ever, warns Pune-based celebrity fitness coach Gaurav Pawar.
Makhana desserts for your weekend lunch/dinner party.
Show-stopping desserts to impress guests on Ganeshotsav.
Treat yourself to these sweet delights.
You'll find sweet and savoury versions of this dish in Himachal Pradesh.
We'd asked you, dear readers, to share your Christmas recipes.
Chef Rupesh Khandekar tells you how to make flavoured modaks.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
Sangita Agrawal tells us how to make the perfect coffee tart at home.
These recipes are a treat to enjoy, especially over the weekends.
Presenting two interesting recipes for your guests.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
Celebrate Independence Day with tricolour delicacies.
